Prevalence of Salmonella Pathogenisity Island (SPI1, SPI2, SPI3 and SPI5) Genes in Salmonella species Isolated from fresh Broiler Chicken Meat in Sri Lanka
T.S.P. Jayaweera,
H.A.D. Ruwandeepika,
V.K. Deekshit,
J.K. Vidanarachchi,
S.P. Kodithuwakku,
I. Karunasagar,
H.W. Cyril